Written by Tia
Commissary is for the ’gram. There is no denying that. Sure, it is a place with food, but if you’re looking for a delicious meal, you do not go to the greenhouse restaurant and bar on the second floor of the Line Hotel. You go there to take photos of the smoked salmon at the brunch bar, the cute floral teapot, and the mismatched cloth napkins. You take photos of your friends and the people sitting next to you, and you snap the plants above your head, and you flood your Instagram live story and feed with #foodie #sorryicanthelpmyself posts. Or at least that’s what I did. But at Commissary, it is expected—and unapologetic—and the photos are just too instagood #imashamedofthatjoke.